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Indonesian turmeric contains compounds that have medicinal properties, called curcuminoids which consist of curcumin, 10% desmetoxicumin and 1-5% bisdesmetoxicurcumin and other beneficial substances such as essential oils consisting of sesquiterpene ketones, turmerons, tumeons 60%, zingiberen 25 %, felandren, sabinen, borneol and sineil.

 

Turmeric also contains 1 to 3% fat, 3% carbohydrates, 30% protein, 8% starch, 45-55% vitamin C, and mineral salts, namely iron, phosphorus and calcium. When harvesting turmeric plants that are 10 months old, you will get turmeric rhizome with an average weight of 6.30 grams from each turmeric plant, and an average curcumin content of 170.1 mg or 2.7%.

 

Then the LC MS analysis showed that the turmeric rhizome powder contains several compounds with various concentrations. The highest concentration is the curcumin compound when compared to the concentration of other compounds

Turmeric

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GRAHA MAMPANG Lt.3 Suite 305. Jl. Mampang Prapatan Raya Kav.100. Jakarta Selatan 12760. Indonesia

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